2011 Château Cheval Blanc Saint-Émilion Grand Cru 750ml
$646.99 750ml
100% Guaranteed Authenticity
Fast & Secure Global Shipping
Complimentary Gift Note Service
International Orders Welcome | 786-641-5394
In stock
The 2011 Château Cheval Blanc Saint-Émilion Grand Cru is a triumph of precision and classical elegance. Furthermore, this landmark release marks the inaugural vintage crafted within the estate’s acclaimed Portzamparc cellar. Pierre Lurton and Pierre-Olivier Clouet handled the variable season with extraordinary viticultural discipline. Consequently, this rare allocation commands premier status among fine wine collectors worldwide.
Additionally, the 2011 harvest favored terroirs with superior drainage and old-vine depth. Meanwhile, the estate’s high proportion of mature Cabernet Franc delivered soaring floral perfume. Therefore, this aristocratic bottling stands as one of the definitive Right Bank achievements of the vintage.
Terroir & Viticulture
The Cheval Blanc vineyard occupies a unique geological position bordering Pomerol. Specifically, the thirty-nine-hectare estate features an intricate mosaic of gravel, fine sand, and dense clay. The historic 2011 growing season began with an exceptionally warm, dry spring. As a result, early vine development demanded meticulous canopy management throughout summer.
Meanwhile, deep clay subsoils provided steady hydration during periods of mid-summer drought. The estate farms its mature parcels with sustainable viticulture and parcel-by-parcel precision. Furthermore, strict green harvesting maintained modest crop loads across all forty-four vineyard plots. Thus, each grape cluster attained complete phenolic maturity alongside vibrant natural acidity.
Vinification & Craftsmanship
In the winery, the 2011 vintage inaugurated the estate’s futuristic curved vat house. First, the harvest team picked every plot by hand according to exact phenolic readiness. Subsequently, spontaneous fermentation took place in fifty-two bespoke concrete vats of varying dimensions. This gravity-fed architecture permitted gentle, parcel-specific vinification without aggressive mechanical pumping.
Moreover, the winemakers extracted fine-grained, cashmere tannins through delicate, measured pump-overs. The final assemblage matured for eighteen months in 100% new French oak barriques. Crucially, the cellar masters racked the wine regularly without fining or harsh filtration. Finally, estate bottling took place under optimal cellar conditions.
Tasting Notes
In the glass, the 2011 Cheval Blanc displays a deep, radiant ruby hue. Immediately, the nose opens with expressive aromas of redcurrant, wild blackberry, and fresh violet petals. In addition, savory undertones of graphite, cedar cigar box, and black truffle slowly emerge.
On the palate, the wine delivers medium-bodied concentration with remarkable weightless poise. However, an incisive spine of natural freshness frames the pure red fruit core. Consequently, the finish extends with lingering echoes of crushed gravel, tobacco leaf, and fine cocoa. Ultimately, it leaves an unforgettable impression of aristocratic grace and seamless harmony.
Technical Specifications
- Producer: Château Cheval Blanc
- Estate Directors: Pierre Lurton & Pierre-Olivier Clouet
- Appellation: Saint-Émilion Grand Cru AOC (Right Bank, Bordeaux, France)
- Classification: Premier Grand Cru Classé A
- Varietal Blend: 52% Cabernet Franc, 47% Merlot, 1% Cabernet Sauvignon
- Cellar Debut: First vintage crafted in the Christian de Portzamparc cellar
- Aging: 18 Months in 100% New French Oak Barriques
- Clarification: Unfined & Lightly Filtered
- Vintage: 2011
- Volume: 750ml
Service & Cellar Potential
Serve this refined Saint-Émilion between 16°C and 18°C (60°F–64°F) in large Bordeaux stemware. Specifically, decant the bottle for 45 to 60 minutes prior to service to awaken its complex bouquet. Therefore, gentle aeration allows the delicate cedar and floral notes to unfurl completely.
Pair this wine with roasted squab, milk-fed veal chops with chanterelles, or roast duck breast. Furthermore, its vibrant acidity and structural balance ensure outstanding longevity. As a result, collectors can enjoy this 2011 vintage today or cellar it safely through 2045+.
