2003 Domaine de l’Arlot Clos des Forêts Saint Georges Nuits-Saint-Georges 1er Cru 1.5L

$524.99 1.5L

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Description

Overview & Provenance

The 2003 Domaine de l’Arlot Clos des Forêts Saint Georges in 1.5-liter magnum is a remarkably rare and mature Côte de Nuits bottling. Sourced from Arlot’s walled 7.2-hectare biodynamic monopole, this premier cru showcases ancient limestone soils. Consequently, the wine retains surprising aromatic lift and freshness despite the historic heat of 2003.

The historic 2003 harvest produced tiny yields of deeply concentrated, low-acid grapes across Burgundy. In addition, the large magnum format has preserved freshness and ensured slow, steady maturation over two decades. Therefore, this bottle delivers a rich, opulent expression framed by resolved, supple tannins.

Tasting Profile & Sensory Character

Aromatics: First, the nose offers dried figs, baked black cherries, and fruitcake. Soon after, complex tertiary notes of pipe tobacco, cedar, leather, and dried rose petals emerge.
Palate: In addition, the palate feels broad, rich, and mouth-coating with completely integrated tannins. Flavors of dark plum compote, espresso, and warm forest spice lead to a lingering, savory finish.

Service & Culinary Pairings

Serving Suggestions: First, stand the bottle upright 24 hours prior to service. Next, decant carefully for 20 to 30 minutes to separate natural sediment and serve at 60°F–64°F (16°C–18°C).

Recommended Pairings: Because of its opulent, tertiary profile, this mature magnum pairs best with rich game and savory meats:

Roast squab, pheasant, or game birds with wild mushrooms
Slow-braised venison or wild boar ragù
Slow-roasted prime rib with truffle jus
Mature Époisses or Taleggio cheese

Collector Notes & Cellar Potential

Magnums of early-2000s Arlot are virtually impossible to find. This 2003 magnum is at peak maturity today, offering immense hedonistic appeal while holding solid ground through 2032.